DAY 42
I'm traveling for work so I'm not really able to make my own foods. Before I left I had a whole wheat english muffin with peanut butter and bananas. Then I grabbed a coffee in the airport and was on my way. For lunch I had a chicken salad sandwich on some dark bread that I think was pumpernickel. A coworked presented me with a mint chocolate chip cupcake his wife had made and I couldn't really turn it down. It was delicious. I can't believe I've had 3 cupcakes this week. That is so not allowed. Shucks.
Dinner was a t-k-y sandwich from PotBellys in the airport. But I added mayo. And an oatmeal chocolate chip cookie. Hey, I'm traveling, so it's ok, right?
Sorry this isn't exciting. Not many options when I can't make my own meals!
DAY 43
Breakfast today was just a whole wheat English muffin with a light cheese spread. After a morning meeting I got a skinny caramel macchiato. No surprise there. For lunch we went to an asian restaurant and I got a little bento box. In my bento box was edamame, 2 steamed chicken dumplings, a seared tuna/avocado sandwich and an almond cookie. It was delicious. I wish the sandwich wasn't on a white bread-roll though. After another meeting we headed back to the airport and I had just enough time to grab a mexican "low carb" salad for the plane. Overall I wasn't the best eater, and I really really miss my kitchen.
Sorry this is the most boring post ever!
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